Mitragyna Speciosa, commonly known as kratom, is an all-natural botanical native to Burma, Malaysia, Thailand, and other parts of Southeast Asia. Kratom is in the same family as the coffee plant, the Rubiaceae family.

Just like coffee, it is a seed-producing flowering bush or tree. Typically, kratom trees grow in clusters and can reach heights of over thirty feet.The kratom leaf is often green, growing to a length of 7 inches.

Types of Kratom

There are three main kratom varieties that are primarily distinguished by how they are processed and prepared for retail. The color refers to drying techniques used after the leaves are harvested from kratom trees. It is thought by many in the kratom community that when the leaves are harvested, they are separated and categorized based on the color of their vein. Red vein kratom is the most mature, followed by green vein, and then white vein, which is the least mature.


Kratom has been used for thousands of years as an all-natural, herbal remedy for various conditions, including anxiety, migraines, arthritis, back pain, coping with withdrawal symptoms, diarrhea, and as an alternative to prescription pain medication, among many other uses.


Used as a mood enhancer, Kratom provides a sense of wellbeing and positive energy that can be effective at mediating the strong effects of stress on the body.
Helps with pain relief, anxiety, depression, PTSD, and opioid dependence
Supports optimal energy levels and increases productivity
Aids mental clarity and focus
Great pre-workout and workout supplement
Safely consumed for over 20 years in the USA
Over 5 million Americans utilize kratom as a nutritional supplement or tea
Kratom, coffee, chocolate, and dairy products are all partial mu-opioid receptor agonists
Does NOT contain opiates
Safe, natural leaf more akin to coffee than any other substance

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